Spooky Halloween Cookies with your cup of tea

With Halloween around the corner, it's time for cozy evenings with fresh cookies and a warm drink. At Earthly, we love to share our favorite Halloween recipes that pair perfectly with our organic tea and coffee.

Spooky Cookies

These adorable ghost cookies are not only a feast for the eyes but also the perfect combination with our Mexico coffee beans. The soft marshmallow topping contrasts beautifully with the rich coffee flavor.


Ingredients

  • 175g powdered sugar
  • 200g chocolate chip cookies
  • 9 marshmallows
  • Black writing icing
  • 5 teaspoons water

Instructions

  1. Sift the powdered sugar into a bowl
  2. Add 5 teaspoons of water and stir until a thick icing forms
  3. Place the cookies on baking paper
  4. Dip the marshmallows in the icing and place them on the cookies
  5. Pour the remaining icing over the marshmallows
  6. Let the icing harden
  7. Draw ghost faces with black writing icing

The preparation is simple, and the result is stunning. With these cookies, you're guaranteed to steal the show at your Halloween party! 

Dark Chocolate Cookies

These intensely chocolatey cookies are a true treat and pair perfectly with our Chai tea. The spicy tea flavor creates a perfect balance with the rich chocolate taste.

Ingredients

  • 280g flour
  • 100g dark cocoa powder
  • 230g butter (room temperature)
  • 200g white sugar
  • 100g brown sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 100g dark chocolate chips
  • Sugar eyes for decoration

Instructions

  1. Preheat the oven to 180°C
  2. Mix butter with both sugars until a creamy mixture forms
  3. Add eggs and vanilla
  4. Mix flour, cocoa, baking powder, and salt
  5. Add dry ingredients to the mixture
  6. Fold in the chocolate chips
  7. Form balls and place them on a baking sheet
  8. Bake for 12-14 minutes
  9. Place the sugar eyes immediately after baking
  10. Let cool on a wire rack

Matcha Monster Cookies

 

Made with Earthly's premium matcha powder, these green monsters are a true sensation. Our high-quality matcha powder not only provides a beautiful color but also gives that authentic umami flavor that pairs so well with sweet cookies.

Ingredients

  • 300g flour
  • 2 tbsp matcha
  • 200g butter
  • 150g sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 1/2 tsp baking powder
  • Pinch of salt
  • Sugar eyes for decoration
  • Green food coloring (optional)

Instructions

  1. Mix butter and sugar until creamy
  2. Add egg and vanilla
  3. Mix flour, matcha, baking powder, and salt
  4. Add dry ingredients to the mixture
  5. Knead to form a dough
  6. Chill in the refrigerator for 1 hour
  7. Preheat oven to 175°C
  8. Roll out dough and cut out monsters
  9. Bake for 10-12 minutes
  10. Place the sugar eyes immediately after baking
  11. Let cool completely

    Tea and coffee to go with the cookies

    Make your Halloween even more special by combining different varieties of our teas with these delicious cookies. For example, experiment with our spicy chai with the ghost cookies or try our jasmine tea with the chocolate cookies.

    Would you prefer a mocktail or cocktail at your Halloween party? Discover the most delicious coffee or tea-based recipes here.

     

    Sources: Ghost Cookies, Dark Chocolate Cookies, Matcha Monster Cookies

     

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